The Science of Cake: Baking a cake is more than just mixing ingredients and popping it into... Posted on 2/13/2025 10:44:10 PM by Unknown Author gluten science and why are people afraid Gluten is a protein found in grains such as wheat, barley, and rye. It provides elasticity to dough... Posted on 2/12/2025 10:51:43 PM by Admin Maillard Reaction The Maillard reaction, named after the French chemist Louis-Camille Maillard,... Posted on 2/12/2025 10:29:16 PM by Admin Sourdough: A Fermented Delight Introduction: Sourdough bread has gained immense popularity in recent years, not only for its... Posted on 2/12/2025 9:44:17 PM by Admin
Fast delivery During the extended Lockdown, All orders over R80.00 will have FREE delivery, orders under R80 will cost R10 per delivery. Orders Due to the nature of our business and the volumes of deliveries please place your orders the day before, you are welcome to call in the morning however we cannot guarantee that we will have that product. Registration To help us co-ordinate our systems all customers who order with us, will have an account created on our system and will recieve updates directly from us, your information will not be shared.